Heidi Profile - Allrecipes.com (14188388)

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Heidi


Heidi
 
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Member Since: Jun. 2012
Cooking Level: Not Rated
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Recipe Reviews 4 reviews
Beef Tips and Noodles
This is a good recipe base, and it can also be done in the crockpot or on the stove. To bump it up several notches, when done add about a cup of sour cream and barely heat through. Stroganoff.

0 users found this review helpful
Reviewed On: Oct. 13, 2013
Cheddar Biscuits
I have been making this for years. I make the cheddar version (sharp cheese please) and often add Jimmy Dean pork sausage, cooked and cooled (so the cheese doesn't melt). Add with the other dry ingredients. I don't add garlic to the mix. After baking the biscuits, immediately brush with melted garlic butter and for a special taste, add just a pinch of cinnamon to the garlic butter. These are always a hit at brunches and other breakfasty occasions.

0 users found this review helpful
Reviewed On: Mar. 10, 2013
Quick Egg Roll Dipping Sauce
Please...use fresh ginger! A whole different flavor and more authentic. And cut the vinegar. This reminds me more of a Filipino lumpia dipping sauce.

1 user found this review helpful
Reviewed On: Jan. 4, 2013
 
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