MEDIGASARLEEN Profile - (1417942)

cook's profile


Home Town:
Living In:
Member Since: Nov. 2003
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 2 reviews
Kasha and Bowties (Kasha Varnishkas)
this recipe is about the same as to the one I use, except I use whole groats, and fry the onion to very brown, not burnt. Must add enough salt to taste.

0 users found this review helpful
Reviewed On: Oct. 6, 2012
Baked Ziti I
One of the best Baked Ziti's I have tasted. I added garlic and sweet sausage. Used another 1/2 a jar of sauce, 2 more oz's of provolone, and another 10 oz's of mozzarella. Used a larger baking dish. Makes a lot, but well worth it.

0 users found this review helpful
Reviewed On: Oct. 7, 2011

In Season

Guilt-Free Munchies
Guilt-Free Munchies

Get healthier takes on your favorite between-meal snacks.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States