This is a very good recipe. I've changed it a little. I don't buy green onions because I don't use them all and they go bad. Instead I use a drained can of green chilies. Instead of cooking the sausage I use a box of frozen sausage links warmed in the microwave and then chopped in the food processor. Instead of the gravy mix I add 2 tablespoons of flour, salt, pepper and a dash of poultry seasoning. I don't put the bread on top we prefer biscuits with honey. I make this once a week so my Husband can warm up his own breakfast before he walks the dog. Thanks Kristin.
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This is a very good recipe. I've changed it a little. I don't buy green onions because I...