LANEANN Profile - Allrecipes.com (1416013)

cook's profile

LANEANN


LANEANN
 
Home Town: West Pittsburg, California, USA
Living In: Rancho Cordova, California, USA
Member Since: Nov. 2003
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Asian, Indian, Italian, Healthy, Quick & Easy, Gourmet
Hobbies: Camping, Walking, Reading Books
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Chicken Pot Pie
Hummus Pizza
Artichoke Pie
About this Cook
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Recipe Reviews 8 reviews
Cream of Tomato Gorgonzola Soup
So very delicious! What I did: 2 x 11 oz cans Campbell's tomato bisque soup; 2 x 14.5 oz cans S&W diced tomatoes; 12 oz can 2% evaporated milk; 3 garlic cloves, minced; 5.5 oz crumbled Gorgonzola cheese; 1 tbsp onion powder; 1 tbsp garlic powder; 1 tsp ground black pepper, 10 leaves fresh basil, chopped, and added after I removed the soup from the heat. We ate this with a grilled four-cheese (cheddar, smoked gouda, mozzarella, and provolone) sandwich, and it was absolutely awesome! My husband and I rate any new recipes from one to ten, and we rate very few things above an eight...this soup was a nine + for both of us. Thank you for an easy and delicious recipe.

4 users found this review helpful
Reviewed On: Mar. 13, 2010
Chicken Pot Pie I
Very tasty and easy. My alterations based on reading all the reviews: Used a top crust only, 2 15 oz. cans of Veg All, 1 can cream of chicken, 1 can cream of celery, 2-4 oz. cans mushrooms, and seasoned with savory, garlic powder, onion powder, oregano, cayenne, Tabasco, seasoned salt, pepper and poultry seasoning. We really enjoyed it!

1 user found this review helpful
Reviewed On: Jul. 12, 2009
Hummus Pizza
So good! We used roasted red pepper hummus, sautéed baby bellas, red onion, red pepper and garlic in two tsp olive olive, topped with the sautéed veggies plus quartered artichoke hearts, sliced black olives, sliced roma tomatoes and crumbled feta. I might add diced chicken next time.

1 user found this review helpful
Reviewed On: Jul. 12, 2009
 
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Cooking Level: Intermediate
About me: I live in the northwoods of WI. I always have an… MORE
 
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