marcie Recipe Reviews (Pg. 1) - (14158027)

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Shredded Beef Tacos with Lime

Reviewed: Oct. 18, 2013
I HAVE to tell you... I made this today... as I do with most recipes, I changed it up... but just a bit... added twice the amt of lime and vinegar...added more of the spices...browned the 1 in cuts of meat before I put them in the oven w the marinade and beef broth......I put the shredded meat on toasted corn torillas... with some diced avocado, shredded cheddar and tomatilla salsa.... THEY WERE FABULOUS... the lime hit you smack in the face.... my husband who is SO spoiled when it comes to food told me they were great! THANKS
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Pasta Siciliano

Reviewed: Aug. 15, 2012
I used black oil cured olives from the Olive Bar in the market... and used grated asiago instead of feta.... pretty good! a Siciian would never use canned olives.
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