Lloyd Penn Recipe Reviews (Pg. 1) - Allrecipes.com (14152266)

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Bottom Round Roast with Onion Gravy

Reviewed: Jun. 24, 2012
This recipe was quite easy and simply delicious. The gravy was amazing and the meat, cut thinly across the grain, was moist and tasty. Next time I think I will substitute red wine vinegar for the white vinegar but that is simply a matter of curiosity and not a complaint against the white vinegar. Really enjoyed serving this roast.
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Fresh Corn Pudding

Reviewed: Jul. 3, 2012
I took one readers advice and used four cups of fresh, cooked, corn but otherwise I followed the recipe exactly. Absolutely delicious! Just the way I remember my Granny making it. Sometimes she added onions sauteed with bacon. Might try that next time.
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Beef Braciole

Reviewed: Jul. 8, 2012
Very good. I will make my own stuffing next time, but the technique was helpful. I will make this again,
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Bread Pudding I

Reviewed: Jul. 21, 2012
Excellent. Absolutely superb. Follow the directions and you will not fail in serving your family delicious bread pudding.
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2 users found this review helpful

Beer Burgers

Reviewed: Aug. 5, 2012
I tired these burgers today and they may be the best burgers I have ever grilled and I've grilled a lot of burgers. The addition of the beer really does something wonderful. I prepared these yesterday and cooked them today. Really good.
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3 users found this review helpful

Boston Baked Beans

Reviewed: Aug. 7, 2012
These beans turned out exactly as I had hoped they would. I followed the recipe exactly. Plumb tender beans, full of flavor and a perfectly seasoned broth. This really hit the spot.
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5 users found this review helpful

Salsa Borracha (Drunk Salsa)

Reviewed: Aug. 22, 2012
I found this to be an excellent salsa. I followed the recipe exactly and will be sharing it with my culinary friends.
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1 user found this review helpful

Simple Beef Pot Roast

Reviewed: Aug. 24, 2012
Absolute perfection! I use a Angus chuck pot roast and followed the instructions to the T. Great color, fall apart tender and the taste! The ensuing gravy was excellent.
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0 users found this review helpful

House Fried Rice

Reviewed: Nov. 8, 2012
I am going to make this for the second time. I thought it was perfect. I followed the recipe exactly.
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2 users found this review helpful

Chinese Chicken Fried Rice II

Reviewed: Nov. 8, 2012
I have consistently used this recipe since I first found it here on Allrecipes a few months ago and I am making it for the second time in three days. It was so popular when I served my friends this rice that they have asked me to make it for a dinner party they are having tonight. Follow this recipe exactly and you will not be disappointed.
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Yellow Squash Casserole

Reviewed: Apr. 9, 2013
This old school dish reminded me of summer when I was a kid. Just flat out good.
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Uncooked Banana Pudding

Reviewed: Apr. 30, 2013
I followed the recipe exactly and was very happy with the results. Took it to a family reunion and received rave reviews from those in attendance. I will make this again.
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3 users found this review helpful

Brioche

Reviewed: May 6, 2013
Perfect. Absolutely perfect. Having never made a brioche I followed the recipe exactly. Adding the cup of butter was disconcerting but I persevered and the result was outstanding.
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Roasted Asparagus with Parmesan

Reviewed: May 11, 2013
Perfect.
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Mexican Flan Cakes

Reviewed: Jan. 3, 2014
Perfect! Deefricking delicious. One is going to the family reunion, where many good cooks will be gathered, and one for the house. Perfect.
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