Dr. Brooks Recipe Reviews (Pg. 1) - Allrecipes.com (14144511)

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Fresh Strawberry Sauce

Reviewed: Feb. 4, 2013
I made this sauce for the New York Cheesecake and I happened to have a little bit of vanilla ice cream sitting around. The cheesecake is for tomorrow. At the point in the recipe before the cornstarch mixer, I put aside a bit a of this glorious sauce. My mouth is in heaven! I can not think of anything that's ever been this delicious in my mouth! I believe that my tastebuds might simply explode from deliciousness-overload, if the cheesecake is even ½ scrumptious as I'm expecting it to be. I am nearly certain that this sauce has to illegal somewhere…it's just too delicious.
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Cream Cheese Frosting II

Reviewed: Jan. 11, 2013
I will not give 5 stars to a recipe I've tweaked. I prepared this as written. I prefer my cream cheese frosting more cream cheesy than sweet. This one was perfect!
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Delicious Ham and Potato Soup

Reviewed: Jan. 11, 2013
This was the very first soup I've ever made. Followed recipe to the letter. This was the most amazing potato soup I've ever tasted. This will be a staple of my menu from here on!
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Chili Seasoning Mix II

Reviewed: Jan. 9, 2013
Since I prefer my alterations over the original, I can't give it a 5. But, as a base to tweak from, it's tops!!! I, like a lot of reviewers, use 2 tablespoons of flour. I then slow cook it to really unlock the flavors.
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