Jeeplette Profile - (1413496)

cook's profile


Home Town: Dallas, Texas, USA
Living In: Anna, Texas, USA
Member Since: Nov. 2003
Cooking Level: Expert
Cooking Interests: Baking, Frying, Slow Cooking, Mexican, Italian, Southern, Healthy, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Knitting, Gardening, Camping, Walking, Reading Books, Music
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Recipe Reviews 25 reviews
Egg Drop Soup (Better than Restaurant Quality!)
Fast and easy! I agree with other posters that the pepper is WAY too much. I used less than 1/2 tsp of pepper for double the recipe. I also omitted the food coloring as I didn't feel like it was necessary. It turned out well and I will be making this again for sure.

1 user found this review helpful
Reviewed On: Sep. 14, 2014
Canned Apple Pie Filling
The taste of this is AMAZING! I used pears from our tree and it TASTED fantastic. The down side is that I ended up in the restroom after eating this (tried it a couple of times)...I think it was because the cornstarch doesn't let it get to the correct temp for canning. Unfortunately, I had to throw it all out. I WILL be making this again, although next time, I will be sure to use Clear Jel.

0 users found this review helpful
Reviewed On: Apr. 26, 2014
Fajita Seasoning
The first time I made this, I followed the recipe exactly and it was alright. This time I made it without the cornstarch and cooked it on the grill. Even the hubs made a nice compliment about it this time. Will be making this again in the future for sure!

0 users found this review helpful
Reviewed On: Apr. 26, 2014

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