This was so unbelievable!...I prepared the Eggplant the way other people suggested (peeled, sliced, salted both sides and let set on paper towel for 2hrs)....I added mushrooms and more garlic. I also halved the Parm. cheese w/ Romano cheese and added some grated parm. cheese to it at the end...I will def. make again...This is a Keeper in my book :)
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This was so unbelievable!...I prepared the Eggplant the way other people suggested (peeled,...