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Chinese Fried Walnuts

Reviewed: Jan. 13, 2013
I HAVE MADE THESE NUTS FOR 20 YEARS AFTER A NEIGHBOR GAVE ME THE RECIPE FOR CHRISTMAS. NEVER DRAIN THEM ON PAPER TOWELS BECAUSE OF THE SUGAR THEY WILL STICK AND MAKE A MESS. I OPEN PAPER BAGS AND DRAIN THEM ON THAT AND IF I DON'T HAVE PAPER BAGS I USE SEVERAL LAYERS OF NEWS PRINT. AFTER COOLING I STORE MINE IN A ZIP LOCK BAG AND THEY LAST SEVERAL WEEKS IF THEY STAY AROUND THAT LONG!
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Lemon Lush

Reviewed: Oct. 28, 2012
THIS RECIPE IS ALSO KNOWN AS THE ROBERT REDFORD DESSERT, SO IF YOU HAPPEN TO MISPLACE YOUR RECIPE JUST GOOGLE ROBERT REDFORD DESSERT.
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