Wild Rice Spaghetti Chicken
I was tentative about this recipe, but when it was actually made I rather enjoyed it quite a bit. Although, I did make a few substitutions.
First I subbed the green onions for squash.
I didn't have 3 cups of chicken broth, only two, so I added a cup of French Onion soup.
Otherwise, I kept the recipe the same. It still tasted delicious, though.
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Jun. 19, 2012