ENLOVEI7 Recipe Reviews (Pg. 1) - Allrecipes.com (1412675)

cook's profile

ENLOVEI7

Reviews

Photos

Menus

 
View All Reviews Learn more

Carrots with Dried Cherries

Reviewed: Aug. 31, 2007
I haven't been eating my veggies lately. Tried this recipe, very good. Used craisins and didn't have honey so used brown sugar. Yum. Also, I don't like cooked veggies so much so I just melted the butter and sugar, added the craisins. I let that cook into a sauce and just tossed the baby carrots in the sauce. Not sickening sweet at all, nice compliment to the carrots. Definitely will make again!
Was this review helpful? [ YES ]
20 users found this review helpful

Banana-Nut Corn Bread

Reviewed: Sep. 30, 2008
So goood!!! I was actually looking for an easy banana bread recipe. I made muffins and added a couple tablespoons of honey for sweetness. I can't believe how amazing these taste! I didn't mash the bananas ahead of time. I just cut them into small pieces and mashed them into the corn bread mix. It turned into a nice batter. I halved the recipe and added water since that's the kind of cornbread I had on hand.
Was this review helpful? [ YES ]
13 users found this review helpful

Candy-Topped Cupcake Cones

Reviewed: Dec. 20, 2008
I've made these before with one change: pour the batter into the muffin tin and top with the cones. Press the cones down a little to stabilize them. Somehow the batter expands into the cone
Was this review helpful? [ YES ]
11 users found this review helpful

One Dish Chicken Noodles

Reviewed: Jan. 1, 2008
Good. Don't like peas, so I stir fried some broccoli. I added a splash of soy sauce and a little ginger too. Yum.
Was this review helpful? [ YES ]
7 users found this review helpful

Salsa I

Reviewed: May 1, 2009
I tasted it as is, which I was surpised that it tasted like salsa with so few ingredients. I did add a few generous shakes of hot sauce to my taste but it was definitely fine as written
Was this review helpful? [ YES ]
6 users found this review helpful

Gnocchi with Sage-Butter Sauce

Reviewed: Jan. 13, 2009
I found this recipe trying to duplicate sage-butter sauce I tasted on pumpkin ravioli. This wasn't quite what I was looking for but equally as good. I used about 1/4 cup of olive oil and a generous tablespoon of butter. I also added a few extra cloves of garlic, and also some thyme with the sage. Very, very good. I didn't have an gnocci so I served over tortalini.
Was this review helpful? [ YES ]
5 users found this review helpful

Dutch East Chicken Wings and Rice

Reviewed: Aug. 25, 2007
This came out excellent. I didn't have any tomato soup, just used a can of tomato paste watered down. Also didn't have any tumeric so I substituted with onion and garlic sazon. For the rice, I used whole cloves and subbed the almonds for craisins. I also used basmati and the rice came out subtle sweet. Overall, I loved the dish and it was easy to make. Next time I might try to make the chicken in a slow cooker.
Was this review helpful? [ YES ]
5 users found this review helpful

Sausage-Stuffed Loaf

Reviewed: Jul. 9, 2008
So good. I cooked it in a loaf pan. I used fresh spinach and minced garlic because that is what I had on hand. Also I didn't use any cheese--it still tasted great!
Was this review helpful? [ YES ]
4 users found this review helpful

Blueberry Breakfast Sauce

Reviewed: Nov. 4, 2006
Came out perfect. I used as a topping for rice pudding. I didnt have corn starch so I used some flour instead.
Was this review helpful? [ YES ]
3 users found this review helpful

Sweet Sausage Marsala

Reviewed: Jan. 27, 2006
This was absolutely delicious and quick. I used spicy tomato chicken sausage, fresh linguini, and frozen peppers and onions and the flavor was phenomenal. I used about 1/4 cup of marsala. I must have ate about half of the pan by myself. I will definately make this again.
Was this review helpful? [ YES ]
3 users found this review helpful

Easy Peach Crisp II

Reviewed: Jan. 18, 2009
Only used 1/2 cup of butter because that's all I had. I made up the difference in liquid by adding a few tablespoons of the canned peach syrup-I knew I set it aside for a reason! Came out beautifully!
Was this review helpful? [ YES ]
2 users found this review helpful

Leslie's Strawberry Breakfast Chops

Reviewed: Jan. 5, 2009
First let me preface this with the fact I was super distracted. I was going to make sage pork chops, but I grabbed the curry powder and sprinkled it on the meat. Once I realized, I put sage and sea salt on top of it. I had some black cherry fruit spread and saw this recipe. Since the pork chops were already cooking, I just dumped the fruit spread in the pan with minced garlic. I put in a healthy amount worcestershire sauce on accident. I noticed the label when it back in the fridge! So I poured the soy sauce right in on top of it. With all my distraction, the chops still came out amazing!
Was this review helpful? [ YES ]
2 users found this review helpful

Quick and Easy Spinach Bread

Reviewed: Nov. 6, 2008
Very good. I used fresh spinach because thats what I had on hand. Also added a few tablespoons of canned diced tomato. Forgot to add the cheese, but my daughter forgave me and rated it infinity +12!
Was this review helpful? [ YES ]
2 users found this review helpful

Chicken Noodle Stir-Fry

Reviewed: Aug. 16, 2007
was surprised how good this was. had a package of ramen and didnt know what to do with it. i added about a tablespoon of minced garlic to the oil while it heated. i also seasoned the chicken with sea salt, black pepper, and ginger. came out excellent, even my picky 4 year old ate it...with her addition of parmesan cheese!
Was this review helpful? [ YES ]
2 users found this review helpful

Honey Poppy Seed Dressing

Reviewed: Jul. 6, 2007
good substitute for creamy poppy seed dressing to top a curried chicken salad.
Was this review helpful? [ YES ]
2 users found this review helpful

Cinnamon-Raisin Granola

Reviewed: Aug. 9, 2009
I thought this worked out perfectly to put on my morning yogurt. I did replace the oil with Sunsweets Lighter Bake fruit puree, just because all I had was olive oil. It still cooked up nice and crunchy. Next time I will add a little more sugar, but that is a personal preference.
Was this review helpful? [ YES ]
1 user found this review helpful

Caramel Apple Pork Chops

Reviewed: Jan. 4, 2009
"i love it" give it six stars, out of the mouths of babes...definitely kid and parent approved. I cut the chops up, seasoned them with sage and sauted them in olive oil. Perfect!
Was this review helpful? [ YES ]
1 user found this review helpful

Baked Ravioli Bites

Reviewed: Dec. 20, 2008
good, easier way to make toasted ravioli in bulk and probably a little healthier too since you don't fry them. Even my little girl thought they were yummy, she snuck some from the pan!
Was this review helpful? [ YES ]
1 user found this review helpful

Spinach Stuffed Pizza

Reviewed: Nov. 7, 2008
YUM! Even though I didn't read through the directions. I put the sauce and cheese on and left it in for 20 mins. I think the top crust would have been crisper the way the direction say, but it still came out great. My picky 5 year old ate 3 slices.
Was this review helpful? [ YES ]
1 user found this review helpful

Chris' Bay Area Burger

Reviewed: May 8, 2008
I did not expect these to taste so great. I halved the recipe and eyeballed the ingredients. Used minced garlic--probably about a tablespoon. Added dried onions and subbed 3 grinds of sea salt for the salt because that was what I had. Also used fresh ground pepper. We only had coney island hot dog rolls so I made them to fit in the buns and grilld on the Foreman. Tasted great with dijon mustard. I could definitely serve this for company and my picky 5 year old loved them too.
Was this review helpful? [ YES ]
1 user found this review helpful

Displaying results 1-20 (of 35) reviews
 
ADVERTISEMENT
Subscribe Today!

In Season

Cool As A Cucumber Salad
Cool As A Cucumber Salad

We have over 100 cucumber salads to help you keep your cool.

Classic Meatloaf
Classic Meatloaf

Meatloaf is the hearty, family-pleasing meal that makes the greatest leftovers ever.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States