ENLOVEI7 Recipe Reviews (Pg. 1) - Allrecipes.com (1412675)

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Avocado Quick Bread

Reviewed: Jun. 14, 2005
I made this two times. Both times I only had one avocado. The first time I just substituted banana and the second time I used ripe plantains (the peel is completely black). The plantains in the bread added a nice complement to the avocado. One of my favorite recipes. My neighbor has been bugging me to make it again!
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Alfredo Sauce

Reviewed: Aug. 29, 2005
The sauce came out excellent. I followed the recipe closely except I used 3/4 cup of cheese and dried parsley instead of fresh. I also added nutmeg and fresh ground pepper. I served it with Buttoni fresh tortellini, my boyfriend loved it and I had two platefuls. Delicious!
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Quick Peanut Butter Cookies

Reviewed: Oct. 16, 2005
This recipe is excellent. It really took no time at all. I used it as an activity for two three year olds. I made the batter and then used a rounded tablespoon measuring cup sprayed with pam to scoop the batter onto the pan. Then the kids used the shallow cookie cutters that were on the bottom of my measuring cups to lightly press the cookie balls down, so that the cookie had a small heart shaped indent in the center of the cookie. Before putting them in the oven, I sprinkled a pinch of granulated light brown sugar over the tops of the cookie. After taking the cookies out of the oven, I drizzled Smuckers butterscotch sundae topping over the entire pan. The kids loved them and my neighbors couldn't get enough!! Thanks Vicki!
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Sweet Sausage Marsala

Reviewed: Jan. 27, 2006
This was absolutely delicious and quick. I used spicy tomato chicken sausage, fresh linguini, and frozen peppers and onions and the flavor was phenomenal. I used about 1/4 cup of marsala. I must have ate about half of the pan by myself. I will definately make this again.
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3 users found this review helpful

Pesto Tuna Salad with Sun-Dried Tomatoes

Reviewed: Aug. 9, 2006
I was actually looking for a recipes to use this sun-dried tomato pesto I bought by classico. I was thinking maybe chicken and pasta. But I saw this and decided to add a tablespoon to some tuna I had already made. It was excellent. I will be making my tuna salad with sun-dried tomato pesto from now on.
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Corn Dog Muffins

Reviewed: Sep. 12, 2006
I never had a corn dog before but I did have some Jiffy Complete mix and some hotdogs I needed to cook, so I gave it a try. I did not have anything to compare the taste to but I thought they came out pretty good. I put the hot dogs in the muffin tray first and then spooned the batter on top, kind of smoothing to coat. They were very short muffins but the surrounded the whole hotdog well. The batter was just sweet enough and they were delicious with mustard to dip. Unfortunately, my 4 year old daughter picked the hotdogs but she did say that she liked the batter...it just looked to unsual for her to eat!
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Baked Chicken Nuggets

Reviewed: Sep. 16, 2006
I was surprised how crisp these came out. They were very good. I sprayed a little cooking spray in the pan and it kinda fried the bottom, which was good I thought the bottoms would get soggy. I left out the extra spices because my bread crumbs were flavored. I used the kind of parm cheese that is dried and grated, not the crumbly kind. Overall excellent, I think these could be used in a number of italian dishes too, like chicken parm or even chicken alfredo.
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Blueberry Breakfast Sauce

Reviewed: Nov. 4, 2006
Came out perfect. I used as a topping for rice pudding. I didnt have corn starch so I used some flour instead.
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3 users found this review helpful

Creamy Rice Pudding

Reviewed: Nov. 4, 2006
Absolutely perfect. I havent had much sucess with other recipes but the taste and consistancy was just right. Taste just like my grandmother's. I served it with blueberry sauce on top.
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Honey Poppy Seed Dressing

Reviewed: Jul. 6, 2007
good substitute for creamy poppy seed dressing to top a curried chicken salad.
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2 users found this review helpful

Chicken Noodle Stir-Fry

Reviewed: Aug. 16, 2007
was surprised how good this was. had a package of ramen and didnt know what to do with it. i added about a tablespoon of minced garlic to the oil while it heated. i also seasoned the chicken with sea salt, black pepper, and ginger. came out excellent, even my picky 4 year old ate it...with her addition of parmesan cheese!
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Dutch East Chicken Wings and Rice

Reviewed: Aug. 25, 2007
This came out excellent. I didn't have any tomato soup, just used a can of tomato paste watered down. Also didn't have any tumeric so I substituted with onion and garlic sazon. For the rice, I used whole cloves and subbed the almonds for craisins. I also used basmati and the rice came out subtle sweet. Overall, I loved the dish and it was easy to make. Next time I might try to make the chicken in a slow cooker.
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5 users found this review helpful

Carrots with Dried Cherries

Reviewed: Aug. 31, 2007
I haven't been eating my veggies lately. Tried this recipe, very good. Used craisins and didn't have honey so used brown sugar. Yum. Also, I don't like cooked veggies so much so I just melted the butter and sugar, added the craisins. I let that cook into a sauce and just tossed the baby carrots in the sauce. Not sickening sweet at all, nice compliment to the carrots. Definitely will make again!
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20 users found this review helpful

One Dish Chicken Noodles

Reviewed: Jan. 1, 2008
Good. Don't like peas, so I stir fried some broccoli. I added a splash of soy sauce and a little ginger too. Yum.
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7 users found this review helpful

Upside Down Turkey

Reviewed: Jan. 2, 2008
Wow. First time making a turkey, and cannot believe how great this came out. Followed recipe and sprinkled McCormick's Montreal Chicken Seasoning across the "top." Amazing, thanks!
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1 user found this review helpful

Mom's Applesauce Pancakes

Reviewed: Feb. 22, 2008
Surprised at how good this was. Even my picky five year old daughter ate all of hers, and that is the highest compliment. Didn't think she would because she saw me put the apple sauce in!
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Chris' Bay Area Burger

Reviewed: May 8, 2008
I did not expect these to taste so great. I halved the recipe and eyeballed the ingredients. Used minced garlic--probably about a tablespoon. Added dried onions and subbed 3 grinds of sea salt for the salt because that was what I had. Also used fresh ground pepper. We only had coney island hot dog rolls so I made them to fit in the buns and grilld on the Foreman. Tasted great with dijon mustard. I could definitely serve this for company and my picky 5 year old loved them too.
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Sausage-Stuffed Loaf

Reviewed: Jul. 9, 2008
So good. I cooked it in a loaf pan. I used fresh spinach and minced garlic because that is what I had on hand. Also I didn't use any cheese--it still tasted great!
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4 users found this review helpful

Banana-Nut Corn Bread

Reviewed: Sep. 30, 2008
So goood!!! I was actually looking for an easy banana bread recipe. I made muffins and added a couple tablespoons of honey for sweetness. I can't believe how amazing these taste! I didn't mash the bananas ahead of time. I just cut them into small pieces and mashed them into the corn bread mix. It turned into a nice batter. I halved the recipe and added water since that's the kind of cornbread I had on hand.
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13 users found this review helpful

Quick and Easy Spinach Bread

Reviewed: Nov. 6, 2008
Very good. I used fresh spinach because thats what I had on hand. Also added a few tablespoons of canned diced tomato. Forgot to add the cheese, but my daughter forgave me and rated it infinity +12!
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2 users found this review helpful

Displaying results 1-20 (of 29) reviews
 
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