ENLOVEI7 Recipe Reviews (Pg. 2) - Allrecipes.com (1412675)

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Creamy Rice Pudding

Reviewed: Nov. 4, 2006
Absolutely perfect. I havent had much sucess with other recipes but the taste and consistancy was just right. Taste just like my grandmother's. I served it with blueberry sauce on top.
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Blueberry Breakfast Sauce

Reviewed: Nov. 4, 2006
Came out perfect. I used as a topping for rice pudding. I didnt have corn starch so I used some flour instead.
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Baked Chicken Nuggets

Reviewed: Sep. 16, 2006
I was surprised how crisp these came out. They were very good. I sprayed a little cooking spray in the pan and it kinda fried the bottom, which was good I thought the bottoms would get soggy. I left out the extra spices because my bread crumbs were flavored. I used the kind of parm cheese that is dried and grated, not the crumbly kind. Overall excellent, I think these could be used in a number of italian dishes too, like chicken parm or even chicken alfredo.
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Corn Dog Muffins

Reviewed: Sep. 12, 2006
I never had a corn dog before but I did have some Jiffy Complete mix and some hotdogs I needed to cook, so I gave it a try. I did not have anything to compare the taste to but I thought they came out pretty good. I put the hot dogs in the muffin tray first and then spooned the batter on top, kind of smoothing to coat. They were very short muffins but the surrounded the whole hotdog well. The batter was just sweet enough and they were delicious with mustard to dip. Unfortunately, my 4 year old daughter picked the hotdogs but she did say that she liked the batter...it just looked to unsual for her to eat!
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Pesto Tuna Salad with Sun-Dried Tomatoes

Reviewed: Aug. 9, 2006
I was actually looking for a recipes to use this sun-dried tomato pesto I bought by classico. I was thinking maybe chicken and pasta. But I saw this and decided to add a tablespoon to some tuna I had already made. It was excellent. I will be making my tuna salad with sun-dried tomato pesto from now on.
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Sweet Sausage Marsala

Reviewed: Jan. 27, 2006
This was absolutely delicious and quick. I used spicy tomato chicken sausage, fresh linguini, and frozen peppers and onions and the flavor was phenomenal. I used about 1/4 cup of marsala. I must have ate about half of the pan by myself. I will definately make this again.
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Quick Peanut Butter Cookies

Reviewed: Oct. 16, 2005
This recipe is excellent. It really took no time at all. I used it as an activity for two three year olds. I made the batter and then used a rounded tablespoon measuring cup sprayed with pam to scoop the batter onto the pan. Then the kids used the shallow cookie cutters that were on the bottom of my measuring cups to lightly press the cookie balls down, so that the cookie had a small heart shaped indent in the center of the cookie. Before putting them in the oven, I sprinkled a pinch of granulated light brown sugar over the tops of the cookie. After taking the cookies out of the oven, I drizzled Smuckers butterscotch sundae topping over the entire pan. The kids loved them and my neighbors couldn't get enough!! Thanks Vicki!
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Alfredo Sauce

Reviewed: Aug. 29, 2005
The sauce came out excellent. I followed the recipe closely except I used 3/4 cup of cheese and dried parsley instead of fresh. I also added nutmeg and fresh ground pepper. I served it with Buttoni fresh tortellini, my boyfriend loved it and I had two platefuls. Delicious!
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Avocado Quick Bread

Reviewed: Jun. 14, 2005
I made this two times. Both times I only had one avocado. The first time I just substituted banana and the second time I used ripe plantains (the peel is completely black). The plantains in the bread added a nice complement to the avocado. One of my favorite recipes. My neighbor has been bugging me to make it again!
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Displaying results 21-29 (of 29) reviews
 
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