amber.covert Recipe Reviews (Pg. 1) - Allrecipes.com (14105621)

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My Chili

Reviewed: Jul. 24, 2012
This was a decent Chili, but I'll be using more beans next time. Great base recipe though!
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Ham and Swiss Braid

Reviewed: Jul. 24, 2012
HUGE hit with friends and family! I used Roast Beef and Provolone, and it was delicious! Several friends have asked for the recipe - including one who loves that she can make this gluten free for her husband. My boyfriend was skeptical about it when I told him what I was going to be making, but he has asked that it be put into our regular rotation :) A-freaking-PLUS!
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Jen's Jambalaya

Reviewed: Jul. 24, 2012
While the finished product was edible, certainly, it was not nearly spicey enough for what I remember as a good Jambalaya. I'll have to play around with the spices and find a different sausage to use (I used Andouille as other reviewers had) that is a spicier sausage...
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Baked Potato Soup I

Reviewed: Jul. 9, 2012
Fairly simple recipe (appreciated by a beginner like myself) but it was, as others have said - bland. Also a very HEAVY meal, plan on a good nap after! I will certainly be making this again, with half as much sour cream and more pepper in hopes of adding a touch more flavor to it :) EDIT- Made this again last night with 1/2 C Sour Cream, 1 Tbsp Onion Powder, 1 Tbsp Salt and 1 Tbsp Pepper - MUCH better :)
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