GraceW Recipe Reviews (Pg. 1) - Allrecipes.com (14105053)

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MMMMM... Brownies

Reviewed: Apr. 8, 2013
These turned out amazing! The only change I made was to add some chopped walnuts to the batter, which gave it a really nice crunch. I will be making this again
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Restaurant Style Egg Drop Soup

Reviewed: Mar. 16, 2013
Great recipe. The only change I made was I added some red pepper flakes and soy sauce to give it more seasoning. I will be making this again.
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Creamy Rice Pudding

Reviewed: Apr. 12, 2013
I tried rice pudding at a restaurant and decided to try a recipe for it because it was so good. It was my first time making it, and this tastes just like the one at the restaurant. So easy/tasty!
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Butter Flaky Pie Crust

Reviewed: Apr. 8, 2013
I used this to make apple pie, and it worked out so well. I like how it is so crispy and flaky.
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Perfect Coconut Macaroons

Reviewed: Apr. 8, 2013
Tasted great, just like the ones from a bakery! I will be making this again.
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Pastry Cream

Reviewed: Apr. 8, 2013
Great recipe! I used it to fill vanilla cupcakes, which I then frosted with white chocolate SMB(Swiss Meringue Buttercream). Everyone loved them!
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Easiest Peanut Butter Fudge

Reviewed: Mar. 2, 2013
I just made this... it's delicious! This was my first time making fudge, and it was incredibly easy. I didn't have sweetened condensed milk in the house, and these are ingredients I always have on hand. Plus I barely use marshmallow crème, and I'm lucky to find a fudge recipe without these ingredients.
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Cinnamon Sugar Crisps

Reviewed: Apr. 8, 2013
This is such an easy and tasty snack to make! I usually add a little more cinnamon sugar when I make it though. It's a great way to use up leftover wonton wrappers!
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The Best Rolled Sugar Cookies

Reviewed: Jan. 21, 2013
This is the best sugar cookie recipe I have ever used. I like crispy/crunchy cookies, and other cookie recipes are the soft/mushy type. Also, a lot of other cookie recipes are extremely sweet, but these were perfect! I frosted them with chocolate frosting, and they were excellent!
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Baked Potato

Reviewed: Apr. 8, 2013
Great!
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Chocolate Chip Cookie Dough + Cupcake = The BEST Cupcake. Ever.

Reviewed: Feb. 1, 2013
I made this recipe with red velvet cake mix, a chocolate cookie recipe, and cream cheese frosting, and it turned out great! When I brought them to a birthday party, I got rave reviews and there were none left over.
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Creamy Chocolate Frosting

Reviewed: Jan. 21, 2013
I used this to frost sugar cookies, and it was great! I used regular milk instead of evaporated, and I used some Nutella instead of the butter. My family loved it!
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Easy Lemon Cookies

Reviewed: Jan. 21, 2013
I used 1 tsp. lemon juice and 1 tsp. lemon zest in place of the lemon extract as many others did. It came out great! Very easy, but so delicious! I brought this to a party, and everyone else loved it too.
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Chocolate Cornstarch Pudding

Reviewed: Mar. 15, 2013
This was very easy to make, but it turned out really thin. It tastes pretty good though; I like it better hot. Overall, this was a great recipe; if I were to make this again, I would add more cocoa powder and stir in some milk chocolate to intensify the flavor.
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Easy Pumpkin Muffins

Reviewed: Apr. 8, 2013
So easy to make and delicious! I made two times, once with a spice cake mix, and once with yellow. I liked the spice one better personally.
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