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Chantal's New York Cheesecake

Reviewed: Dec. 18, 2012
This was my first ever "baked" Cheesecake. Before making this I read a lot of the reviews. I told my husband that I wasn't sure what to do. Water bath, no water bath; plain crust, add nuts, etc... etc.. In the end, I made the recipe exactly as written originally. To my surprise, it was awesome! Yes, it cracked. Hmmm, I wasn't in a contest and I used cherries to top it with, so no one knew. Husband said it was one of the best ever Cheesecakes he's ever had. We had it for his Birthday and our guests also loved it. No leftovers so it looks like I'll have to make another one. I can see how this recipe is easily adaptable to any taste. Next one will have an oreo cookie crust....just cuz I believe oreos are one of the 5 basic food groups. LOL Thanks for the recipe!!! Its a keeper in my book.
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