AliceD Recipe Reviews (Pg. 1) - (14101045)

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Pumpkin Black Bean Soup

Reviewed: Oct. 28, 2012
I made it vegetarian by substituting vegetable broth and eliminating the ham. Also, I pureed the beans with the broth and left the tomatoes in chunks and added corn (this made it look more appetizing as well). I added cumin and coriander as well. Delicious!
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Tomato-Curry Lentil Stew

Reviewed: Oct. 16, 2012
It is very bland. I tripled up the curry powder and added more black pepper. I agree with someone else who said it would have better to saute the onions, garlic and celery first. Carrots would be a nice touch. I also used vegetable broth instead of water for more flavor. I also would add the tomatoes toward the end as most recipes do.
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