Lonathon Profile - Allrecipes.com (14100008)

cook's profile


Home Town: Iowa City, Alabama, USA
Living In:
Member Since: Jun. 2012
Cooking Level: Beginning
Cooking Interests: Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian
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Recipe Reviews 1 review
Stuffed Peppers
I used ground hot-n-spicy sausage in place of the ground beef and eliminated all spices except salt and pepper. I used left-over homemade marinara in place of tomato sauce, and mixed it with the rice for the bottom layer. Add a spoonful of canned corn on top of that. Mix the meat, more marinara, extra rice and salt and pepper and spoon into the peppers. Cover, bake and for the last 5 minutes, uncover, add some mozzarella cheese and finish:)

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Reviewed On: Aug. 30, 2013

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