krakken Recipe Reviews (Pg. 1) - Allrecipes.com (14099255)

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Strawberry Angel Food Dessert

Reviewed: Jun. 18, 2012
Very good! Followed the recipe exactly and it turned out great!
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Melt-In-Your-Mouth Meat Loaf

Reviewed: Jun. 18, 2012
it was good as is, but the next time I make it I'll reduce the brown sugar and probably add a bit of garlic and some cayenne pepper to give it a bit more of a kick.
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Slow Cooker Texas Pulled Pork

Reviewed: Jun. 18, 2012
I follow this recipe completely for the cooking, however, I also usually serve it with a side of bottle barbeque like Smoking Joe's hot N' Spicy or something similar to add a bit more tang to the sandwiches.
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Jen's Fresh and Spicy Salsa

Reviewed: Jun. 18, 2012
I make this for parties where there are usually 30-40 firefighters and their families I obviously increase everything to have enough but I don't change the ingredients and everyone loves it! It has just the right amount of spice for my taste. It also tastes great mixed in with some melted velveeta to make a really good cheese dip.
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Zesty Slow Cooker Chicken Barbecue

Reviewed: Jun. 11, 2012
Very tender chicken with a great taste that I attribute to the italian dressing which really makes the chicken stand out. I vamped the recipe a little bit to suit my own taste. I added 2 tsp's of liquid smoke and a tsp of creole seasoning. Its vital that you use good bbq sauce not just store brand. I used Odom's hickory and brown sugar so i could omit the brown sugar called for in the recipe which would have made it a little to sweet for me. I enjoy a more spicy bbq. Other than those minor things however it turned out great and was super easy to put together.
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