Jonimac Recipe Reviews (Pg. 1) - (14088245)

cook's profile





View All Reviews Learn more

Chipotle Crusted Pork Tenderloin

Reviewed: Aug. 22, 2013
I made this rub only subbed the chipotle powder with 4 tsp of Cajun seasoning, because I had it on hand and it was fabulous! The tenderloin cooks so quickly it doesn't have time to burn. I did marinate the pork for several hours. Remember do not overlook the pork. It should be pink in the middle. It was so tender too. I've made it twice now.
Was this review helpful? [ YES ]
0 users found this review helpful

Go Pro!

In Season

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Gotta Feed the Football Fans
Gotta Feed the Football Fans

Get cheer-worthy chili, ribs, dips, snacks, and treats.

New! Free Menus
New! Free Menus

Now you can try Menu Planner free. Start your 30-day trial today.

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States