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German Brotchen Rolls

Reviewed: Apr. 27, 2012
This recipe is perfection! My first batch didn't turn out so great, however, I made another batch and they were as authentic to the real deal as you can get. I was born in Germany and as a child ate these every day. Haven't had them in 50 years until now. I will never be without Brotchen again. I also shared these with my neighbors who have both visited Germany and loved the brotchen. They were both so happy and couldn't say enough about tasting exactly like the ones they had over there. Thank you, thank you, thank you for sharing the recipe!
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