Debbie1018 Recipe Reviews (Pg. 2) - Allrecipes.com (14081324)

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Key Lime Pie VII

Reviewed: Jan. 4, 2013
I live in Florida and I have a key lime tree I my back yard so I have key limes year round and this is a great recipe and I also like to make candied key lime zest for the top gives it that special something my husband loves my pies even his work is asking for them he goes to work and they always ask what I am making lately I have been on a homemade ice cream fix I made key lime ice cream who new it would be a big hit just take the key lie pie mix and refrig over night and but into ice cream maker of your choice I use the kitchen aid ice cream maker I make gram cracker crumbles to put on top it is great give it a try either way key lime pie is awesome and I was just looking at some of the pics for this pie no key lime pie is not green and it is made only in a gram cracker crust and do not put whipped cream all over it just some little flowerets along the edge and one in the middle with a candied slice of key lime not a reg lime please this is a native Florida dish and we love are key lime pie and each recipe has been handed down sorry it does take a lot of time to zest and juice these little gems but it is truly worth it and please no food coloring a native Floridian will not touch a green key lime pie because it I fake we all know this the only green should be the zest and that is it.
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Whole Wheat Pasta

Reviewed: Jan. 4, 2013
great recipe I love making home made pasta and so does my grand daughter we have a ball making pasta and she enjoys eating it to we make all kinds of different shapes and with even hand cut some with is funny to me you do not need to use your pasta maker for everything your hands are your best tools give the kid's a butter knife and go to town make it your own that why people know it is homemade when it is all different so enjoy.
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Taco in a Bag

Reviewed: Jan. 4, 2013
oh boy this is great for the kids no mess tacos which they love to make and love to eat I put the chips out they pick and make them regular tacos are messy and you end up eating them with a fork so why not start that way with no mess just give this recipe a try and let the kids make them they will eat better if they make it I swear by it if they make it they will eat it.
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Homemade Taco Seasoning Mix

Reviewed: Jan. 4, 2013
I will never buy the packs for taco seasoning from the store I made this several times and it is really great I make it spicy everybody in my family likes it hot even m 3yr old grand son he loves spicy foods I make regular tacos for the adults and tacos in a bag for the kids they love them and no mess my kind of meal there is a recipe on this site for tacos in a bag very very kid friendly give it a try
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1 user found this review helpful

Too Much Chocolate Cake

Reviewed: Jan. 4, 2013
I found a peanut butter filing to go with this cake I have made this cake a lot because my hubby loves chocolate well I made a peanut butter butter cream frosting and made holes in the cake and piped the frosting in it and flipped it out so you could not see where I injected the frosting into it and then mixed the peanut butter butter cream with chocolate frosting and made a swirl out of it and well it was a great hit he took it to work and the guys want me to make another one because they loved it
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Chocolate Cornstarch Pudding

Reviewed: Jan. 4, 2013
wow I love this recipe it is easy and it taste's just like the pudding you get in the super market and I do not like instant pudding I will only use the cook and serve and now I will only use this recipe it truly is a great pudding I made this pudding and a instant and a cook and serve marked the bottoms and had the one person who is so picky to try them my mom and she picked the cornstarch pudding over the other two I was very happy so this is my new pudding recipe and you can make banana or vanilla, or any flavor you what I make the base of the dry and add it to recipes that call for pudding and it works please give this recipe a try I promise you will love it even a first timer can make tis I cook a lot with my grand daughter and she is 6yrs old and she can make this with no help from me she comes over and we cook and bake I think I have done well with her she is awesome she can read very well and follows direction very well please cook your children they are like little sponges soon my grand son will learn to cook so when he gets older he can cook for his wife can't wait
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Chef John's Ham and Potato Soup

Reviewed: Jan. 3, 2013
left over Christmas ham and potatoes yum easy to make and has a great taste love this soup going to make a ham more often just so I can make this soup and I live in FL and it does not get cold here as we all know but this soup is so good I am a big fan go Chef John
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Ditalini with Roasted Tomato Sauce and Goat Cheese

Reviewed: Jan. 3, 2013
noting else to say but awesome it was a big hit thank you again Chef John once again it is a great recipe I did add some rushed red pepper to it because I am a heat lover just like you
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Pain de Campagne - Country French Bread

Reviewed: Jan. 3, 2013
I love this recipe easy and really moist inside with a crusty crust the only thing I did different is a egg and water wash on the crust so it would brown up nice and golden other then that it is awesome
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Ooey-Gooey Cinnamon Buns

Reviewed: Jan. 3, 2013
these are good but there is nothing like the classic cinnamon roll with the frosting hubby likes these but I like the classic cinnamon roll so I did it made them gooey and frosted I also added vanilla pudding to the mi to make moist dough I also do not like pecans but the hubby loves them so half and pecans and half had walnuts it was really yummy just take you own spin on it and make it your own another words mix it up a bit
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Cinnamon Ice Cream

Reviewed: Jan. 2, 2013
love this ice cream I made some homemade apple sauce and added it to the ice cream base omg it is awesome I added one cup to this recipe and it was a big hit my hubby and grand children love this ice cream I took the cinnamon apple sauce recipe which is on this site it is really great cinnamon apple sauce with cinnamon ice cream how can ou go wrong give it a try the apple sauce recipe is 3 apples I used granny smith shedded cored and peeled with 1 tablespoon cinnamon and 1/2 cup water in a medium sauce pan over medium heat once the apples get mushy add 2 tablespoons light brown sugar and then I put it in a blender to make it like apple sauce yum
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Apple Cinnamon Ice Cream

Reviewed: Jan. 2, 2013
I have made this icecream with homemade apple sauce it makes all the difference in the world I used half and half instead of the condensed milk I did double the cinnamon here is the recipe add heavy cream and half and half and sugar to a sauce pan over medium high heat bring it to 170 f then temper the egg yolks in move to a bowl to cool but in the apple sauce and cinnamon put in the refrigerator over night so the flavors can meld then put it in your icecream maker till it starts to get thick then remove but in a icecream container and freeze for at least 3 hours then serve I just changed the whole recipe but it is really tasty and rich please give it a try and I did add1 tablespoon vanilla and did use the eggs yolk but just follow the recipe I suggested it is really great and you will change your mind and there is a recipe on this site for homemade apple sauce which is great
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Very Chocolate Ice Cream

Reviewed: Jan. 2, 2013
great chocolate icecream I added something special to the chocolate icecream cocoa nibs I wanted a little crunch and they are perfect in this icecream and I also added extra chocolate chips which where dark chocolate I love dark chocolate icecream it is not to sweet yet hits the sweet tooth love it great recipe give it a try
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Chicken Puffs

Reviewed: Jan. 2, 2013
this recipe is great my hubby loves these I have made them with left over turkey and pork it is really tasty I even added potatoes you can do anything with this recipe serve them for dinner add some spinach and serve with gravy the grand children have no idea they are heath for them just put your own spin on them there are o many things you can do with this recipe base give it a try
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French Country Bread

Reviewed: Jan. 2, 2013
all I can say is OMG this bead is awesome I let the sponge set over night it really makes a difference I will make this bread over and over again I have made it in round loaf and also in reg loafs it is goo anyway you make it. It is a really easy recipe even a beginner can't mess this up give it a try
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Sopapilla Cheesecake Pie

Reviewed: Jan. 1, 2013
I have made it with crescent rolls and made it with puff pastry omg you have to try the puff pastry it makes it out of this world and my hubby loves walnuts so I added them to and this is a awesome sweet dessert that is great I will be making this for along time I also added a vanilla bean instead of pure vanilla extract it makes a world of difference give it a try this recipe is very easy to make and to add your own twist to it
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Best Chocolate Chip Cookies

Reviewed: Jan. 1, 2013
these cookies are truly the best chocolate chip cookies I like to make them very large so I can my icecream sandwiches with my homemade vanilla bean icecream my hubby and grandchildren love them they stay nice and crunchy wrap them in parchment paper and tape it shut the kid's know where they are and so does the hubby I have to keep a eye on them they go so quick
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Easy Homemade Pastrami

Reviewed: Jan. 1, 2013
I truly love Chef Johns recipes and this one is no different it is really really good now I can make my own and don't have to buy it from my local deli I have this recipe down pat and everybody is always asking me where I purchased it from I made it duh you have to give this recipe a try you will love it
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Mini Cheesecakes II

Reviewed: Jan. 1, 2013
these where a big hit at my Christmas party I added lemon juice and zest and made a gram cracker crust they are great little bite size cheese cakes they went really fast I should have made a double batch
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Spanish Flan

Reviewed: Jan. 1, 2013
my husband loves flan and this recipe is awesome you can do so much with this recipe make it your own. Just a little note use a dish you can throw away you will never get the sugar off I even tried to boil it off didn't work just a hint for you I added some fresh nutmeg to the custard and some finishing salt to the sugar gives it that little hum that people can not figure out I love adding things to recipes and this I a great recipe to add things you will love it
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Displaying results 21-40 (of 93) reviews
 
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