Karen Profile - Allrecipes.com (14070907)

cook's profile


Home Town:
Living In: Central Valley, California, USA
Member Since: Apr. 2012
Cooking Level: Intermediate
Cooking Interests: Slow Cooking, Quick & Easy
Hobbies: Photography, Charity Work
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Recipe Reviews 5 reviews
Brown Sugar Meatloaf
I made this today and it was great. I have been looking for the perfect meatloaf and this is it. I did change one thing, I used plain bread crumbs instead of saltine crackers. Flavorful and fast...My kind of recipe!

0 users found this review helpful
Reviewed On: Mar. 3, 2013
Spinach Cheese Manicotti
Easy to make and delicious...My kind of recipe! The only change I made was to use one 26oz can of spaghetti sauce (instead of two). It was very saucy and more than enough. Two would've been way to much. I will definately make this again.

1 user found this review helpful
Reviewed On: Mar. 3, 2013
Chili Rellenos Casserole
I am eatting this as I rate it! So delicious and easy! I did make a few adjustments recommended by others: I used an 8x8" casserole dish, used a 12oz can of evaporated milk (and no regular milk), 3 eggs instead of two, cooked it for 25 minutes, then topped it with El Pato brand tomato sauce with jalapenos (using just part of a small 7-3/4oz can), and cooked it for 15 minutes more. I used diced ortega chilies (because that is what I had in the pantry). I highly recommend this for it's taste and how quick and easy it was to make. This is a good option for breakfast,or...as a lunch or dinner side dish or main course...My kind of recipe!

2 users found this review helpful
Reviewed On: Jan. 20, 2013

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