JULIEP Recipe Reviews (Pg. 1) - Allrecipes.com (1406537)

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Easy Spicy Roasted Potatoes

Reviewed: Jan. 19, 2010
Really good! I threw in a couple of gently crushed garlic cloves and used yukon fingerling potatos, sliced.
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2 users found this review helpful

Flatlander Chili

Reviewed: Dec. 10, 2005
I really enjoyed this chili. The only adjustmentss I made is to add worsteschire, because I love the flavor and added some hot sauce because I love spice.Thank!
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3 users found this review helpful

Chewy Chocolate Chip Oatmeal Cookies

Reviewed: Jun. 26, 2005
Delicious. I have to say, I am quite a hard critic of recipes and usually like to tweak recipes to make them better (in my opinion :) ) I followed this recipe to a tee and was pleasantly surprised. Just fabulous. I only made two tiny alterations. I added some raisin, which added a nice sweet flavor in some bites and I found, with my oven, I needed to turn up the heat a little. Amy, these are great.
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Homemade Tomato Sauce I

Reviewed: Aug. 28, 2004
Good, a little tart, but that is to be expected with fresh tomatoes. A couple of teaspoons of sugar took care of that. I also added some ground meat to make it more hearty.
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3 users found this review helpful

Daria's Slow Cooker Beef Stroganoff

Reviewed: Aug. 28, 2004
I have made this a couple times and I really enjoy it. A couple of things I did change, though. I used fresh mushrooms and chives insted of the canned and dried. Also, instead of the water and boullion cube, I used beef stock. All very delicious!
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5 users found this review helpful

Cherry Tomatoes Filled with Goat Cheese

Reviewed: Jul. 3, 2004
A tip: gently squeezt the tomatoes to get most of the innards out. Then put them in a strainer with a bit of salt and let sit for about 30 minutes. It makes prep time much faster. For those of you around a Trader Joe's. just stuff them with TJ's yummy four mushroom and goat cheese spread. So easy and tasty.
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6 users found this review helpful

Roasted Red Pepper and Tomato Soup

Reviewed: Jul. 2, 2004
This was very good. To make it more creamy, I pureed a can of cannellini beans with the soup.
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3 users found this review helpful

Blackberry Pie I

Reviewed: Jul. 2, 2004
The best part about this was how easy it was. I made it with Marie Callendar's store bought pie crust, threw in a few blueberries to make it extra fruity and it was ready in no time. One suggetion, go easy on the milk on the top crust, the crust got weighed down a bit. Overall, very tast.
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1 user found this review helpful

 
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