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Old Settlers' Baked Beans

Reviewed: Jul. 8, 2012
I made these for our family 4th of July party. We are big meat-eaters, so I used 3/4 lb beef and 3/4 lb bacon. They were such a hit! They also reheat well if you have leftovers.
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Bacon Cheddar Deviled Eggs

Reviewed: Jul. 8, 2012
Very good! Doesn't have the classic bite of deviled eggs though. Next time I make them I will add some things to kick them up a notch.
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Easy Pizza Sauce III

Reviewed: Jul. 9, 2012
Great basic sauce that complimented the toppings that I chose. I would recommend this type of sauce if you have a lot of complex flavor combos going on in your creation. For instance, I prefer a more complex sauce if I'm making cheese pizza, in which case I would use a different recipe.
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