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Apple Peanut Butter Crisp

Reviewed: May 13, 2012
I made this for Mother's Day today, with a few tweaks. Into the crumble topping I added in an egg and added a full tablespoon of butter and peanutbutter, as I was afraid it was going to be a little too dry. I also find that mixing it with the apples isn't a bad idea. Don't make it into a crust! It's absolutely delicious!
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