ImaFoodie Recipe Reviews (Pg. 1) - Allrecipes.com (1404129)

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ImaFoodie

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Salisbury Steak

Reviewed: May 16, 2014
I use crushed croutons instead of bread crumbs. Substituted cream of mushroom soup for the French onion soup. I also add beef bouillon to the gravy for flavor. It has been a recipe we continue to make!!
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1 user found this review helpful

Sopapilla Cheesecake Pie

Reviewed: Jul. 26, 2013
This recipe is amazing!! Definitely a great recipe to take to a barbecue or pot luck.
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1 user found this review helpful

Amish Slaw

Reviewed: Apr. 5, 2012
I cheated and used shredded cabbage in a bag but it still came out great! Easy to make and tastes good!
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1 user found this review helpful

Mad Hatter Salad

Reviewed: Nov. 13, 2011
This salad is great to take to social gatherings!
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3 users found this review helpful

Electric Lemonade

Reviewed: Feb. 2, 2011
I had this when my husband went out one night and this recipe tastes just like it!
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3 users found this review helpful

Party Pinwheels

Reviewed: Feb. 2, 2011
Yum!
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3 users found this review helpful

Restaurant-Style Buffalo Chicken Wings

Reviewed: Feb. 2, 2011
Favorite wing recipe to date! Never any left at get-togethers!
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11 users found this review helpful

Lemon Garlic Tilapia

Reviewed: Feb. 2, 2011
Even those skeptical of fish at our house ate dinner!
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2 users found this review helpful

Banana Cupcakes

Reviewed: Feb. 2, 2011
These cupcakes are amazing! We let them cool, put whipped topping and maraschino cherries on top and drizzled with chocolate syrup! YUM! The kids loved them!
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3 users found this review helpful

Watergate Salad

Reviewed: Nov. 2, 2010
I love this dessert! I did the same as another cook and mixed the pineapple juice and pudding together first, then the pineapple, then the marshmellows and finally folded in the cool whip. Music to the taste buds!!
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4 users found this review helpful

Oreo™ Cookie Cake II

Reviewed: Oct. 10, 2009
I used a chocolate cake mix instead of the butter cake mix. I put cake mix in two 8-9 inch round pans. Then I sprinkled the cookie mixture over the top of both and pressed it onto the top of the cake mix. After it cooled I used the filling from the Chocolate Covered Oreo Cookie Cake recipe in Allrecipes as the filler in between the two layers and for the topping. All the guests at my daughter’s birthday party loved it! I will definitely make it again.
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2 users found this review helpful

 
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