Joseph A Buono Recipe Reviews (Pg. 1) - Allrecipes.com (1403521)

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Joseph A Buono

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Baked Ziti IV

Reviewed: Jul. 31, 2009
Fantastic!!!!
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Rempel Family Meatloaf

Reviewed: Oct. 9, 2012
Meatloaf! Paradise by the Oven's Light! This got gobbled most quickly, lol! The texture was just a bit lacking ... something, I don't know, but I think I did it to myself by crushing the crackers too thoroughly. Next time I might halve the soup and add some minced onions.
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Delicious Ham and Potato Soup

Reviewed: Oct. 9, 2012
Definitely a keeper! I'm not a big celery fan and didn't feel like buying a bunch for just one stalk, so I subbed celery salt for the regular stuff and the greenies and it seemed to work out well. I made a double batch and it got woofed.
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Hamburgers by Eddie

Reviewed: Jul. 10, 2011
Great burgers! A hit with everyone who tried them.
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Slow Cooker Chicken Stroganoff

Reviewed: Nov. 21, 2009
Easy to make, and really easy to eat! My co-workers loved this recipe.
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Barbeque Pork Two Ways

Reviewed: Oct. 2, 2009
Completely delicious! This recipe was a hit at work for our last lunch party!
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Slow-Cooker Barbecue Ribs

Reviewed: Oct. 2, 2009
Fantastic! I brought my crock pot into work in the morning on a day we were partying, and by Noon we had excellent ribs. My co-workers demolished them!
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Chicken Parmigiana

Reviewed: Jul. 31, 2009
Simple yet elegant. I had a few pieces of provolone left over from Baked Ziti IV that I made the same day, and added a bit to some of the chicken, and it went over well.
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Mushroom Rice

Reviewed: Mar. 2, 2014
Very easy and fairly quick to make, and it went well with both the Chicken Cordon Bleu II and Oven-Fried Parmesan Chicken recipes on here.
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Mom's Coleslaw

Reviewed: Jul. 18, 2009
This is the best cole slaw I've ever had. I had to make two extra batches for my father; he eats it every night! Because my parents have some health issues, I subbed eight packets of Splenda for the sugar, and Hellman's light mayo for the regular mayo; there was no discernable change in the flavor.
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Asparagus and Cashews

Reviewed: Jul. 14, 2009
Delicious just as written!
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Asparagus Soup in Seconds

Reviewed: Jul. 14, 2009
Fantastic! I used the Lactaid version, and my parents scarf the whole thing down every time I make it for them! (I can't eat this right now, but I'm greatly looking forward to the day I can!)
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Sauteed Garlic Asparagus

Reviewed: Apr. 1, 2007
Fantastic!
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Displaying results 1-20 (of 28) reviews
 
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