I love food. Point blank. One of my earliest memories is one of my mom teaching me to make pancakes at under six years old. When I got older and had permission to use the microwave, I started experimenting with various ingredients and things I found in our kitchen. In my early days these "experiments" were very horrible I have to admit, but it was very fun and good practice. Later on I started to be able to distinguish tastes and what foods taste good together. Now I have become very talented with cooking and I have to hide the fact im cooking so the "vultures" (my family and friends) dont devour it before I can get a piece lol. Im not a generally concieted person but I'm just very proud of my cooking experience.
My favorite things to cook
DESSERTS!!! Crepes, Sugar cookies, & Brownies are my specialties. Not to mention MOCHI!!!
My favorite family cooking traditions
Well sadly I dont have any but I love watching people smile when they eat my food. ( But not the crazed smiles they give me when they're chasing me for one of my baked goods XD )
My cooking triumphs
Well I have been begged from people for my brownies and crepes especially so I guess theyre good.
My cooking tragedies
Ohh don't get me started "sweat drop" I have set two microwaves on fire, melted through a thick microwave safe bowl, burnt a plate, burnt a pot... broke many plates and set of fire alarms XD My worst kitchen experience was my first attempt on making caramel. Heres some tips: once it turns a golden color TAKE IT OFF IMMEDIATELY!!! I learned this the hard way. It takes quite a while before it changes color but when it does, it goes from golden to BURNT in a matter of seconds, SECONDS!!! NOT FIVE BUT TWO MORE LIKELY!!! I hope you never have to experience burning candy XD Well hope you enjoyed reading my profile and happy cooking!!!