|
Bacon Wrapped Pork Medallions
Absolutely as good as others reviewers stated. I reduced the salt to half as recommended. I've never ventured outside of doing pork tenderloin in a slow cooker before. This is a keeper. My preschooler and toddler both asked for more "chicken" till it was all gone.
3 users found this review helpful
|
Reviewed On:
Jun. 7, 2012
|
