brenfinn Recipe Reviews (Pg. 1) - Allrecipes.com (14025846)

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Baked Rice Pudding

Reviewed: Sep. 30, 2013
This is the recipe I have been looking for! It is just like my mom's rice pudding. I soaked the raisins in 2 Tablespoons of rum for a few minutes before I added them into the mixture. I reserved the rum, to drizzle over the top of the pudding during the last few minutes of baking. It was a delight! Husband loved it! This will be my go to recipe from now on.
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Chinese Roast Pork

Reviewed: Jan. 27, 2013
I used a 3 pound boneless pork loin instead of the bone-in roast and it was wonderful! My husband and teenage son just devoured it! In fact, I served myself a small portion before running an errand and when I got home, IT WAS GONE! Served along side an Asian chopped salad and oven roasted green beans, it makes a wonderful meal suitable for guests.
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