joan Profile - (14018502)

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Member Since: May 2012
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Recipe Reviews 5 reviews
Pan Seared Red Snapper
I did make the pink snapper tonight. The presentation was wonderful, but the vinegar taste ruined the whole dish. I followed the recipe; did not change a thing and double checked my measurements. I would make this again, but reduce the vinegar to 1 Tbsp or even just a teaspoon.

1 user found this review helpful
Reviewed On: Jun. 21, 2013
Easy to make cookies. Dough taste delicious. I wonder why you need to refrigerate the dough for 2 hours....?? Made it somewhat difficult to shape, but the taste was good and that is what matters.

1 user found this review helpful
Reviewed On: Nov. 29, 2012
Italian Wheat Rolls
I also let my bread machine do the work. I did add in 1/2 tsp. minced fresh rosemary.

1 user found this review helpful
Reviewed On: Sep. 18, 2012

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