PEACHIENESS Recipe Reviews (Pg. 1) - Allrecipes.com (1401387)

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Basic Ham and Bean Soup

Reviewed: Nov. 1, 2008
delicioso! added some parmesan rinds and more beans. i cooked it for a bit too long and my northern beans (originally canned) disappeared into the soup. i added a can of pinto, and everything worked out well.
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Avocado, Tomato and Mango Salsa

Reviewed: Dec. 4, 2007
delicious over fish tacos
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Classic Spanish Sangria

Reviewed: Dec. 4, 2007
packs ALOT of punch, without feeling like it at all -- a very dangerous combination! excellent taste and very simple to make.
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Southern Candied Sweet Potatoes

Reviewed: Dec. 4, 2007
a little overly sweet (but I liked it that way), make sure not to cut the potatoes too thin like I did, it gets gooey, even though it cooks much faster. just as good reheated
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Apple Pie I

Reviewed: Nov. 20, 2006
simple, easy, tastes good
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Restaurant Style Egg Drop Soup

Reviewed: May 2, 2006
Very good, would make again. On the salty side, but I think that may be more my fault for buying cheap chicken broth.
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Easy Bacon and Cheese Quiche

Reviewed: Jan. 8, 2005
very good recipe! the measurements are a bit off though, it was nearly enough to make 2 (which i did). i used 6 pieces of real bacon cut into pieces instead of bacon bits, and a mozarella and parmesan cheese mixture instead. i wanted to make this for friends, but alot of them got sick after eating it. turns out one's lactose-intolerant, one's vegetarian and didn't do a good job of picking the bacon out, and the other one's allergic to eggs. but regardless, i thought this recipe was delicious and will be making it again. its not often you find a recipe so easy even a college student has time to make it.
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