beejinator Profile - (14009821)

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Recipe Reviews 9 reviews
Super Easy Rosemary Bread Machine Bread
This bread is amazing!! The flavor is seriously the best I have ever tried for rosemary bread. Crunchy outside, light and fluffy in the middle. I used my bread machine recommended settings instead for this and it came out perfect.

0 users found this review helpful
Reviewed On: Jul. 23, 2013
Lentil Soup
This is a great soup! I make a bunch of it and freeze it for later consumption :). Only thing I do differently is substitute 2-3 cups of the water for some low sodium veggie broth. It gives it a lot more flavor.

2 users found this review helpful
Reviewed On: May 6, 2013
The Best Banana Bread
I love this basic recipe, so many variations on the reviews! I didn't have any all purpose flour on hand (I know crazy..) so I decided to experiment with some of my leftover flours from my little gluten free stint. I mixed 1 cup of sweet rice flour and 1 cup of whole wheat flour. I did 1/2 and 1/2 with brown sugar and white sugar. Added a little vanilla extract with 2 SUPER ripe bananas. DELICIOUS! I would actually recommend to anyone that has sweet rice flour on hand to try it this way once. It makes the banana bread extra moist but still firm enough to handle (it reminds me of a cinnamon bun but a banana gooey cinnamon bun!!). I know it sounds like a weird combo, but I am going to make all my banana bread this way now! Yay for discoveries! Thanks for the inspirational recipe!

1 user found this review helpful
Reviewed On: May 3, 2013

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