HELYNNSPAFF Recipe Reviews (Pg. 1) - Allrecipes.com (1400917)

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Sour Cream Chicken Enchiladas

Reviewed: Mar. 24, 2005
My husband and I loved this recipe. I used white corn tortillas (we just prefer them, and think they are more authentic.) I added some of the sour cream mixture to the chicken mixture- yummy. I think the amount of heat is dtermined by the type of salsa you choose. I will definitely do this one again. We have leftovers for days, and they heat up well.
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0 users found this review helpful

Green Chili Stew

Reviewed: Apr. 6, 2005
This was just ok. Plenty of flavor, but lacking something...
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0 users found this review helpful

Shrimp and Garlic

Reviewed: Apr. 6, 2005
I loved this! My husband really enjoyed it too (for dinner and lunch the next day). I added lots of lemon.
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11 users found this review helpful

Quick Chicken Zingarella

Reviewed: Apr. 15, 2005
This was pretty good. Next time I will use shrimp intead of chicken (Chicken doesn't relly add to the flavor, kinda boring). I couldn't find the cherry peppers, so I used roasted red peppers and spiced it up with crushed red peppers.
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1 user found this review helpful

Easy Meatloaf

Reviewed: Apr. 26, 2005
Since trying this recipe I have made it several times. My husband loves it and so do I. Makes great sandwiches too!
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0 users found this review helpful

Italian Sausage Tortellini Soup

Reviewed: Apr. 27, 2005
Very yummy. I will definitely make this again with A LOT more sausage. I used turkey sausage so there really wasn't any grease. I'll also add some beans next time.
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1 user found this review helpful

Marinade for Steak I

Reviewed: Apr. 27, 2005
Love this! My husband grilled the onions as well as the steaks. Sooo yummy!
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1 user found this review helpful

Deb's Scallops Florentine

Reviewed: Apr. 27, 2005
Very good, but so rich! I wonder what could make it lighter?
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0 users found this review helpful

Baked Dijon Salmon

Reviewed: Apr. 27, 2005
I must have used too much of the glaze. Mine just turned out soggy. I might try this one again.
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0 users found this review helpful

Cheesy Stuffed Shells

Reviewed: Apr. 27, 2005
This recipe is awesome! It will be in heavy rotation at my house!
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0 users found this review helpful

Chicken and Rice Amandine

Reviewed: Apr. 27, 2005
Just ok. No raves at my house.
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0 users found this review helpful

Marinated Greek Chicken Kabobs

Reviewed: May 30, 2005
This had a great flavor! Next time I will set aside some of the marinade to dip chicken in. Glad I found this one.
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3 users found this review helpful

Cajun Seafood Pasta

Reviewed: May 30, 2005
This is awesome! Better than most seafood pastas I've ordered in restaraunts. I used a little less peppers than was called for, but the heat was perfect. The swiss cheese seemed strange, but I loved it! Definitely not a low-fat meal, but great for a special occasion or company. Pair with a dry reisling.
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0 users found this review helpful

Baked Halibut Steaks

Reviewed: May 30, 2005
I got HUGE steaks so they neede to cook twice as long as suggested. I enjoyed this, but my husband was not a fan.
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0 users found this review helpful

Honey Mustard Chicken

Reviewed: May 31, 2005
Wow! This is a great preparation. My husband and I finished all of it. Next time I may add some chopped jalapenos for a little kick. Yummy!
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1 user found this review helpful

Basil Shrimp

Reviewed: May 31, 2005
Ooooo, yum! This was great. I marinated almost 24 hours and the flavor was awesome. Loved it.
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2 users found this review helpful

Mexican Bean Salad

Reviewed: May 31, 2005
A new favorite. We loved this at my house. I used garbonzos instead of cannelinis (a personal preference), but did everything else exactly to the recipe. It will make great leftovers!
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6 users found this review helpful

Asparagus Medallions

Reviewed: May 31, 2005
Just ok. Not sure what's missing...
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7 users found this review helpful

Mexican Chicken Soup

Reviewed: Oct. 3, 2005
This is so yummy! I added a lot more cilantro, because I love the flavor. I also used monterey jack cheese instead of cheddar. I used Lawrey's HOT taco seasoning. Next time I will make a double recipe becase it was even better the next day.
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10 users found this review helpful

One Dish Chicken Bake

Reviewed: Oct. 10, 2005
This will become a stand-by in my home. It's so easy and quick. I's also filling and so yummy. Even great as leftovers.
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4 users found this review helpful

Displaying results 1-20 (of 36) reviews
 
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