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Aimee's Quick Chicken

Reviewed: Apr. 30, 2012
A simple recipe to use when you are short on time and have left-over bacon! Chicken was very moist. I melted approx. 2 Tablespoons of butter in a glass baking dish (in the oven while it was preheating) and then added the chicken. I also put all of the liquid ingredients with the chicken into a ziplock bag to evenly mix everything together. Not bad!
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