Murran13 Recipe Reviews (Pg. 1) - (14004578)

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Chicken Enchiladas II

Reviewed: Mar. 13, 2013
Every time I make this recipe, my husband and I gorge ourselves. It is soooooo good! Changes i make: no green onions, saute the chicken breast with some cayenne pepper, chili powder, and cumin, double the sauce, and add plenty of those same spices to the sauce and you heat it. So good.
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Sausage and Kale Soup

Reviewed: Feb. 12, 2013
Warning, this soup depends a lot on what sausage you use - I already wrote a review but after making this soup a couple of times, I've discovered this issue. The first time I made it, it was absolutely amazing. The second time, I used a different brand of sausage and drained off a lot of the sausage grease and it was not nearly as good. So if you make it and aren't impressed, you may want to try a different meat before you give up on it entirely.
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