ANISELAINE Profile - (1400332)

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Member Since: Nov. 2003
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Recipe Reviews 15 reviews
Grandma VanDoren's White Bread
This recipe was amazing. It had the right texture, didn't make my mouth feel weirdly dry, and tasted like the way I always imagine homemade bread is supposed to taste. The only change I made was that I used butter instead of oil only b/c that's what I had on hand. The bread was fluffy, light, flavorful...I mean, just perfect. Really, really good. I've tried MANY white bread recipes over the years, and this is a clear winner. Will absolutely 100% make again.

1 user found this review helpful
Reviewed On: Nov. 10, 2012
Soft Oatmeal Cookies
Subbed shortening for butter (was out). Was also out of vanilla: added an overripe banana to make up for the flavor. On account of my changes, cookies tasted amazing, but were perhaps a little chewier than expected. Still, they were so so good, and everyone loved them.

0 users found this review helpful
Reviewed On: Feb. 21, 2010
Poblano Chile Pepper Soup
Halved this recipe, EXCEPT the chicken broth. (Used full amount). Added one onion, 4 cloves of garlic, and white pepper. Used olive oil instead of butter b/c we were out. WAS SO GOOD.

3 users found this review helpful
Reviewed On: Feb. 21, 2010
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