findLove Recipe Reviews (Pg. 1) - Allrecipes.com (14000202)

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Bacon Wrapped Chicken

Reviewed: Sep. 13, 2012
Amazing! I just pre-baked bacon half way, baked in the oven only 30-40 min at 325, then hit broil for 10 minutes, to get nice crispy bacon! For my husbands, I added jalapeno pepper, he loved it so much he took a picture!~ Great work Anna !
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1 user found this review helpful

Apple Fritters II

Reviewed: Sep. 22, 2012
I concur with the apple pancake post; or apple kibbles. Tripled the recipe, diced apples small, less egg - and still apple pancakes to be followed by pieces of apple in fried batter. It did taste fine.
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2 users found this review helpful

Chef John's Pumpkin Pancakes

Reviewed: Oct. 6, 2012
Made just as stated and it was amazing! Aerating the flour mixture makes it wonderfully fluffy and not dense. Loved it! came out just like the video.
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4 users found this review helpful

Chef John's Granola

Reviewed: Jul. 31, 2013
My whole family really liked it BUT, we changed a whole lot. I am sure it tastes great as is. But we are trying to cut out all refined sugar and vegetable oils. so I substituted a banana and coconut oil. Smelled like banana nut bread while baking and had excellent flavor. We ate almost all of it in a day so now I am making a double batch today (not even 24 hours since the last batch)
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12 users found this review helpful

Goat Cheese Stuffed Lamb Burgers

Reviewed: Jan. 27, 2015
I tweaked some minor things, based on my family's tastes. we topped with cranberry sauce, for another twist to our fancy dinner. the complexity of flavors was outstanding! nice, juicy burger! I'm waiting for ground lamb to go back on sale!
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No Bake Cookies III

Reviewed: Feb. 5, 2015
These are outstanding! I have made them several times. The texture is through the roof and the flavor is dead on! One time I made these with slightly more oats then called for, and it still tasted fine, however it ruined the texture. So be careful with the oats measurement!
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1 user found this review helpful

Baked BBQ Baby Back Ribs

Reviewed: Feb. 5, 2015
Best In the oven Ribs that I have had. Time consuming, but as long as you plan it out, it is simple and worth it for a once in a while recipe. Very tender and succulent.
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Lemon-Pepper Salmon II

Reviewed: Feb. 5, 2015
We have made this several times, and alter ingredients with what is on hand and what we are looking for that night. We are not huge fish people. Yet we are always looking for more with this recipe. My kids love it usually ask for seconds and thirds. It makes baking Salmon super easy and fast. I took another's advice and did the 20 minutes on 400. Cooked completely and still juicy!
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1 user found this review helpful

Coconut Milk Rice Pudding

Reviewed: Feb. 5, 2015
I loved this, as I love rice pudding, however, my hubby did not, (he isn't a huge rice pudding man) and my kids turned their nose at it. Although- that meant I got to eat ALL of it! - so no complaints :) It was a little more time consuming then I thought it would be.
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Stuffed Jalapeno Firecrackers

Reviewed: Feb. 5, 2015
family hit! I precook the bacon a bit and fully cover each Jalapeno.
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1 user found this review helpful

Sweet Restaurant Slaw

Reviewed: Feb. 5, 2015
It is GOOD slaw! My husband loves it. I now make it different from the recipe that is here, but only altering it to a more paleo mayo and a palm sugar for a healthier approach- and it is still fantastic
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Chocolate Ganache

Reviewed: Feb. 5, 2015
I have made this several times with and with out the rum flavor and it is always great!
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Chef John's Lemon Bars

Reviewed: Feb. 5, 2015
I may have ate the entire pan, if it wasn't for my family members holding me back. Crust is amazing!
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