Lisa Fu-Sha Profile - Allrecipes.com (13998306)

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Lisa Fu-Sha


Lisa Fu-Sha
 
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Member Since: Jun. 2009
Cooking Level: Not Rated
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Recipe Box 1 recipe
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Recipe Reviews 2 reviews
Portobello Mushroom Chili
Excellent! This is the first time I've made non-meat chili, and it's surprisingly great! Invited a friend over to try it and she loved it enough to ask for the recipe. I served it with Texas toast, because I added a half can of water (the beans can)...it was rather thick. This recipe is definitely going in my book for future parties/dinner. Btw, I used pinto beans instead of kidney...excellent!

1 user found this review helpful
Reviewed On: Jun. 3, 2009
 
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