kathyteacher Profile - Allrecipes.com (13997983)

cook's profile


Home Town: Jefferson City, Missouri, USA
Living In: Missouri, USA
Member Since: Jun. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Italian, Healthy, Dessert, Quick & Easy
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Recipe Reviews 3 reviews
Greek Garbanzo Bean Salad
This was great! The only changes I made were 1/2 of a red sweet pepper (diced), and instead of the feta (which I didn't have) I substituted sun-dried tomato with feta dressing for the Italian dressing. This was so good, especially since I'm trying to eat more health-consciously. I also halved the recipe, which made plenty for our family of 3.

1 user found this review helpful
Reviewed On: Jun. 1, 2011
Chicken and Bowtie Pasta with Asiago Cream Sauce
This was absolutely delicious! I made a few changes, as suggested by previous reviews: I substituted bacon for the prosciutto (which can be very expensive), which did not take away from the flavor quality at all. I also used 2 cups of half and half instead of heavy cream, and for the final 1/4 cup of cream I substituted skim milk. The sauce was not too heavy, but was just right. I also substituted olive oil for the vegetable oil and will also use it for the butter next time, as well. Finally, I used 2/3 of the amount of pasta called for in the original recipe, which was just right. This dish was fantastic! I will make it again. It's good enough for company!

2 users found this review helpful
Reviewed On: Mar. 14, 2011
Spicy Sausage Quiche
Leave out the jalapeno peppers

3 users found this review helpful
Reviewed On: Aug. 4, 2010

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