ie22 Profile - (13994669)

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Living In: Illinois, USA
Member Since: Jun. 2009
Cooking Level: Expert
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Recipe Reviews 48 reviews
Oriental Cold Noodle Salad
This was very good. I followed exactly, except I had to use gluten free noodles. I don't know if it is because of the type of noodles used, but it seemed too strong with too much sauce, so I added 1.5 lbs of cubed cooked seasoned chicken and that seemed to absorb more of the sauce and flavors. All of my boys loved it and scored it a 4. I think green onions and maybe even some chopped cucumber would be good additions too. Excellent summer meal. Quick and easy to make, just need to plan a head so it has time to sit in the fridge. Thanks.

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Reviewed On: Jul. 31, 2014
Pasta with Scallops, Zucchini, and Tomatoes
This was a great summer meal. We would give it 5 stars with the following...I julienned my zucchini with my mandoline to make it more like noodles and used the amount called for. I added another clove of chopped garlic when I added the seafood. My store ran out of scallops after I got a 1/3 lb, so I had to sub in shrimp for the rest. Chopped fresh basil is a must. I also added 1/4c (not sweet) white wine. I think a solid 4 as written but 5 with the changes. Enjoy.

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Reviewed On: Jul. 28, 2014
Cilantro-Lime Coleslaw
Excellent recipe. I served it with pulled pork. I followed the recipe exactly. I think next time I will omit the sugar and see how we like it.

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Reviewed On: Jul. 22, 2014

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