lamodel Recipe Reviews (Pg. 1) - (13993559)

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BBQ Pork for Sandwiches

Reviewed: Nov. 9, 2009
I had never made pulled pork before and it was GREAT!!!
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Hot Buttered Rum Batter

Reviewed: Nov. 9, 2009
Yummie!!! It's great even if you don't add rum!
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Boudreaux's Zydeco Stomp Gumbo

Reviewed: Oct. 1, 2009
We love it! I've made it 3 times now and it keeps getting better and better! I usually take the shells from the shrimp and a cup or two of the broth and boil the shells to make a seafood stock to add to the chicken broth. Helps out the shellfish flavor!
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1 user found this review helpful

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