Emily Bryant Profile - Allrecipes.com (13993443)

cook's profile

Emily Bryant

Emily Bryant
Home Town:
Living In: Cincinnati, Ohio, USA
Member Since: Jun. 2009
Cooking Level: Expert
Cooking Interests: Baking, Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Mediterranean, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Knitting, Sewing, Gardening, Hiking/Camping, Camping, Boating, Reading Books, Music
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Chocolate Chip cookies
Weeping Statue of Liberty
About this Cook
I love to cook and I'm always looking for new recipes to try.
My favorite things to cook
I love to bake and make candy. Old home cooked comfort food is a favorite as well. Many of my dishes are things my mom my grandma and great grandma made.
My cooking tragedies
I tried to make old fashion hershey's fudge one time which I've made many times before I didn't get it off the heat in time and it turned into taffy. I've also burned a number of dishes. But not in a long while.
Recipe Reviews 4 reviews
Cheesecake Brownies
Love this recipe!! Started making these for Thanksgiving a few years ago now people ask me to bring them for every family get together and its so easy! I might get some of the spring colored chocolate chips to throw in for easter this weekend.

0 users found this review helpful
Reviewed On: Apr. 17, 2014
Quick and Easy Vegetable Curry
Its tasty but it tastes more like my chili rather than curry. And I put probably 5 tablespoons of curry powder in and used a can of coconut milk.

1 user found this review helpful
Reviewed On: May 4, 2011
Easy Lasagna I
this was SOOO good. I used 1 lb ground beef and 1 lb of italian susage and a 28 oz jar of sauce I also put a teaspoon of garlic in with the meat when I cooked it and put all the motzerella on top and drained a can of spinach and put it with the cheese on the middle layer.

1 user found this review helpful
Reviewed On: Aug. 7, 2009

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