Delicious! I do not have a bread machine, I used my kitchen aid stand mixer with the hook attachment mixed the warm water, milk, and sugar stirred with a spoon and then added the yeast, let it foam for 12 minutes added salt, eggs, butter then flour 1 cup at a time and scraped the bowl a lot to get all the flour incorporated. Plopped it onto my floured counter kneaded it a few times then oiled the bowl put it back in and covered with plastic wrap let it sit in the warm kitchen for 45 minutes, punched it down and divided it into 16 balls sprayed them with non-stick spray and put plastic wrap on top let them rise for another 45mins then spread them with butter baked at 375 for 11 minutes and let cool on a wire wrack and they are light and soft.
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Delicious! I do not have a bread machine, I used my kitchen aid stand mixer with the hook...