Danielle K Profile - Allrecipes.com (13991759)

cook's profile

Danielle K

Danielle K
Home Town: Potosi, Wisconsin, USA
Living In: Milwaukee, Wisconsin, USA
Member Since: Jun. 2009
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Mediterranean, Vegetarian, Dessert, Quick & Easy, Gourmet
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Recipe Reviews 1 review
Brownie Biscotti
YES!!!! This is absolutely awesome! I did use regular sized chocolate chips (because it's what I had on hand) and added 1/2 tsp of salt to give some intensity to the flavors, but otherwise this recipe was amazing. So easy! I did follow some of the suggestions from other reviews. I cut them with a butcher knife instead of a a serrated knife. Much less mess and much cleaner cut. Also, I reduced the temperature down to 250 degrees and baked them 12-15 minutes on each side. Perfect hardness and texture. I will DEFINITELY use this one again!

5 users found this review helpful
Reviewed On: Jun. 13, 2010

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