Anabek Profile - (13991535)

cook's profile


Home Town: Maple Heights, Ohio, USA
Living In: Iowa, USA
Member Since: Jun. 2009
Cooking Level: Expert
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About this Cook
I just love cooking and baking. Nothing makes a home feel more loving and welcoming than the wonderful smells of a well used kitchen. This is a recipe site, not a dating one!
My favorite things to cook
Sweets and savory.
My favorite family cooking traditions
My cooking triumphs
Oh gosh,,,too many!
My cooking tragedies
Rice with cheese,,lol turned out like cement!
Recipe Reviews 16 reviews
Amish Macaroni Salad
No sugar, no vinegar. Use miracle whip and real mayonnaise. If the recipe calls for 2 cups of mayo or whip, just adjust the recipe, use 1 cup mayo and 1 cup miracle whip. Extra eggs do not hurt. If you like them add them. More eggs mean more mayo/whip........ Remember, the longer the salad has to wait for serving, the eggs and macaroni will absorb the mayonnaise and miracle whip. Just add more of each until it is to your preferred consistency. You do not need celery seed either. For a kick add 1 T worcestshire. :)

2 users found this review helpful
Reviewed On: Jun. 26, 2012
Creamy Rice Pudding
Delicious, creamy,creamy rice pudding,,,The kind I have always dreamed of making. I had to use up some leftover heavy cream, so I used a cup and a half of the cream and 1/2 cup 1% milk for the rest. I do not like raisins. I added 1 T. honey and 1 T. brown sugar to the sugar. Who cares about the fat and calories. This is a treat. It is supposed to be WONDERFUL, DELICIOUS, you must try this. :))

4 users found this review helpful
Reviewed On: Mar. 19, 2011
Cool Whipped Frosting
Use canned EVAPORATED milk. :)

5 users found this review helpful
Reviewed On: Mar. 16, 2011

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