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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Big Soft Ginger Cookies

Reviewed: May 2, 2009
Very good! I'm not sure if I added a little more flour, or it was just the impact of using whole wheat flour instead of processed white flour, but I didn't find the dough sticky at all. The cookies came out of the oven rather puffy, but flattened beautifully on their own as they cooled. This is a very easy recipe, and the results are delicious!
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The reviewer gave this recipe 3 stars. This recipe averages a 3.7 star rating.

Slamtastic Eggplant Sandwich

Reviewed: Apr. 27, 2009
I'd highly recommend baking or sauteing the garlic before mixing it into the mayo. Raw garlic is very harsh.
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3 users found this review helpful

 

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