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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Oatmeal and Wheat Flour Blueberry Pancakes

Reviewed: Apr. 30, 2009
These are great! I did make two changes: 1. I used egg beaters and 2. I used canola oil instead of olive. They were so good. A great healthy alternative for a sweet breakfast treat. I have enough batter left for tomorrow's breakfast too.
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